Chefmaster Gel Food Coloring
Gel or gel paste food coloring is much thicker than Liqua-Gel and the colors are even more concentrated and more vibrant. However it is more tricky to use as it’s very easy to add a bit too much coloring. In fact the best way to add it to your mix is by collecting a teeny tiny amount using a toothpick, incorporating it into your mix, letting it rest for 10-15 mins and then repeating if needed. Gel colors become deeper with time, that is why it’s important to let the mixture rest and see how it changes before adding more color. Because of its consistency, it is ideal for coloring large batches of icing or dough at a time.
Level: Intermediate to Advanced
Best for: Strong vibrant or darker colors
Use with: Large batches of batter or icing